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Text Box: Attention: Shrewsbury Crew Parents & Rowers   Spring 2010:  April 24, 2010: As always, thank you to the boy's who set -up and take down the tents. Thank you to Maribeth and Vicki for organizing all the wonderful donations from our parent's. Today's food included: Hot, delicious Monte Cristo Sandwiches from the Nylen Family (made to order by Marie Nylen and Roger Pederson) fruit, granola bars, bagels, trail mix, fruit snacks, cookies, brownies, cupcakes, water, juice, gatorade and coffee (for the parent's). The rowers really appreciate all the wonderful food that we have available for them on race days. So, THANK YOU everyone for your generous donations!! April 22, 2010: Thank you to Maribeth and Vicki for setting up the table of food for the rowers for today's race. A special thanks to the Nylen Family for bringing Chicken Pasta Salad.   April 17, 2010: Thank you to the many great parents who enjoy going to our regattas and for putting on a great tailgate.  It's a big job to organize and feed all our rowers and their families but with good hospitality coordination by Maribeth and Carol, willing parent's to help set-up and clean up and through all your generous donations (too many families to list individually), each race has been fully equipped with an abundance of items for everyone to choose from.  A special thanks to the Nylen family for their donation of hot, pulled pork sandwiches, Carol for a pot of chili and the Peltier family for hot chocolate.  On such a cold and rainy afternoon, these items were very much appreciated! Thanks everyone as always!   April 10, 2010: **Thank  you to Maribeth Ford, Carol Doucet & Vicki Kneece for being the food coordinators for our first race of the season.  Thank you to all the parents who donated items such as : cases of water (Richards, Moitra, Schumacher, Pederson, Rubin, Lefebvre, O'Keefe), gatorade & juice boxes ( Nelson-Maney, Antemi, Mulcahy, McNally, DeMarco, Emberley, Lizotte), apples, bananas, oranges, grapes ( Howland, Ford, Kneece, Wilhelmy, Martin, Devitsky, Anastas and Huang) and to the Nylen Family who brought chili on a cold and windy afternoon. Due to your generous donations, there were many cases of water, juice and fruit that will be saved and brought to the races next week.     Food for the Races - Something New Starting September 2009   We are trying something new this year.  We will be buying 6 inch sandwiches from Regatta Deli for each of the race weekends.  Subs will cost $3.25 each and rowers can order as many as they want.  We will be offering Italian, Ham & Cheese and Turkey & Cheese.  All subs will have lettuce and tomato with condiments and pickles on the side.  Rowers who don't eat meat can order a veggie style or tuna salad.  These sandwiches may cost a bit more.   Mrs. Doucette and Mrs. Ford will be at practice on Wednesdays before each race weekend.  We will take the order from each rower, collect the money and then call in the order to Regatta  Deli.  Rowers must pay in order to place an order.  No one is obligated to order a sub sandwich.  If you do not order from Regatta Deli, please pack your own lunch.   As in previous seasons, there will be breakfast foods, drinks and desserts for all rowers.     THANK YOU TO ALL RACE DAY VOLUNTEERS   **Thank you Mike and Jeri Hitchings for being the food coordinators for the Tail of the Fish Race.  Thank you to all the parents (O'Connor, Babst, Wilhemy, Aulenback, Huck, Ford, Penny, Van Dessel, Pedersen, Carter, Manning, Emberley, Sullivan, Howland, Esposito, Perry, Sarkisian, Maney, McNally, Cohen, Gabriele, Hitchings, Kneece, Anastos and Lizotte) who donated items such as: Cases of Water, Juice Boxes, Granola Bars, Fruit, Bagels & Cream Cheese and Baked Goods. Also, thank you to Carol Howland and Roger Pederson for being the bus parents on this trip to Sarasota Springs, NY.    Thank you to Lynn Colicchio, Kristin Franger & Maribeth Ford for being the food coordinators for the race in Lowell.  Thank you once again for to all the generous donations for the kids.  Thank you to Coach Carr, Janet Johnson, Deb Richards and Marlene Guba for being the bus chaperones to today's race.    Thank you to Joel Gendler and Bridgid Rubin for being the food coordinators for the NH race.  Thank you Marlene Guba and Barry Martin for being the bus parents and also thank you to the following families for their food/drink donations for this race: McNally, Gabriele, Ren, Richard, Penny, Geromini, Esposito, Aulenback, Huck, Sarkisian, Gendler, Kneece, Ford, Anastas, Martin, Carter and Waite.   Thank you to Marie and Kevin Nylen for coordinating today's wonderful and delicious race day food.  A special thank you to the Dell 'Olio and Lefebrve families for hosting the end of the year Pasta Dinner for the entire Crew team, Coaches and their families after today's races.  It was a great way to wrap up a successful, beautiful, fall  race day as well as the end of the Fall Season. Thank you to ALL the individual families for their food and beverage contributions throughout this Fall Season.  It was greatly appreciated by all!!!!   We couldn't do it without all of your help!